Volume 21 // Number 2 // 2018
Special Issue: Central-Eastern European Agriculture and the Transition to Bioeconomy
Guest editors: Stelios Rozakis, Davide Viaggi, and Wieslaw Oleszek
Central-Eastern European Agriculture and the Transition to Bioeconomy
S. Rozakis, D. Viaggi, & W. Oleszek
A Definition of Bioeconomy through the Bibliometric Networks of the Scientific Literature
A. Konstantinis, S. Rozakis, E.-A. Maria, & K. Shu
Quality as Value-added Bioeconomy: Analysis of the EU Policies and Empirical Evidence from Polish Agriculture
M. Maciejczak
Bioeconomy and the Production of Novel Food Products from Agro-Industrial Wastes and Residues under the Context of Food Neophobia
P. Tsimitri, A. Michailidis, E. Loizou, F. Mantzouridou, K. Gkatzionis, & E. Mugampoza
Changes in Farm Environmental Sustainability in Poland—Progress or Regress?
W. Wrzaszcz
Spatial Pattern of CAP Measures Promoting Agroforestry in Hungary
A. Csonka, T. Bareith, V.A. Gál, & I. Fertö
Evaluation of Agricultural Reactivation on Abandoned Lands in Poland
S. Rozakis & R. Borek
Articles in Press
Glyphosate Use in Asia and Implications of Possible Restrictions on its Use
G. Brookes
Biotechnology and Demand Concerns: The Case of Genetically Modified US Sugar Beets
P.L. Kennedy, A. Schmitz, & K.L. DeLong
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